Black Bean Mango Salad

Total Time: Prep/Total Time: 25 min
Makes: 4 servings, 2/3 cup

Ingredients:
2 medium mangos, peeled, and cubed
1 can of black beans, rinsed and drained
½ cup of diced tomatoes, diced
¼ cup of red onion, diced fine
2 tbsp of finely chopped jalapeno pepper
¼ cup of minced fresh cilantro
1 small lime zested
1 small lime juiced
1/8 tsp ground cumin
Dash of salt

Directions:
In a small bowl, combine all ingredients. Refrigerate until serving.

Nutrition Facts:
2/3 cup; 91 calories, .7g fat, 0 saturated fat, 0 cholesterol, 8 mg sodium, 20.3 g carbohydrate (13.2 sugars, 3.9 fiber), 3g protein.